Fruits

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Across
  1. 3. Red, green, or yellow fruit, very popular.
  2. 4. Fruta tropical, a veces considerada verdura en la cocina. (Pista un poco más difícil)
  3. 5. Fruta grande y redonda, de pulpa dulce y refrescante.
  4. 6. Round and orange fruit, rich in vitamin C.
  5. 7. Yellow and curved fruit, rich in potassium.
  6. 8. Small, brown-skinned fruit with green, slightly acidic flesh.
Down
  1. 1. Cítrico pequeño, de sabor ácido.
  2. 2. Small citrus fruit, easier to peel than oranges.
  3. 3. Creamy fruit often used in salads and guacamole.
  4. 4. Fuzzy-skinned fruit with a single pit.