Fruits and Vegetables
Across
- 1. Citrus fruit known for its juicy, sweet, and tangy flavor
- 6. Starchy tuber that is a staple in many diets
- 7. Leafy green vegetable often used as a base for salads
- 8. Round, sweet fruit often red, green, or yellow
- 10. Tropical fruit with sweet, orange flesh and a large pit
- 12. Orange root vegetable known for its crunchiness
- 13. Leafy green vegetable rich in iron, often used in salads or cooked
- 17. Bell-shaped fruit with a juicy, sweet flavor, often green or brown
- 19. Vegetable that can be sweet or spicy, comes in many colors
- 20. Green vegetable resembling a small tree, rich in vitamins
Down
- 2. Small, round fruit that grows in clusters, can be green, red, or purple
- 3. Long, yellow fruit with a soft, sweet interior
- 4. Red or yellow fruit often used in salads and cooking
- 5. Small, round fruit that is blue and packed with antioxidants
- 9. Soft, fuzzy fruit with sweet, juicy flesh
- 11. Small, red fruit with tiny seeds on the outside
- 14. Tropical fruit with spiky skin and sweet, tangy flesh
- 15. Green vegetable often used in salads, crisp and refreshing
- 16. Green squash often used in cooking, with tender flesh and mild flavor
- 18. Pungent vegetable often used as a base in cooking, comes in various colors