Fruits & Vegetables
Across
- 1. bright red berries with edible exterior seeds and green stem cap attached.
- 4. small roundish fruits with varieties in green, red, and purple shades and different sizes
- 8. green or black oval shaped fruit with single hard seed
- 9. root vegetable, firm, round, and smooth, with deep red color and a slender tap root
- 10. bulb vegetable related to pumpkins, watermelon, and squash
- 12. small, hard berries. light to dark red
- 14. fruit vegetable, tapered oblong fuzzy pods with a taste similar to eggplant
Down
- 2. red, green, or yellow, roundish fruits
- 3. fruit vegetable related to tomatoes and potatoes
- 5. large,oval fruit with single hard seed
- 6. oval fruit with yellowish skin when ripe
- 7. stem vegetable, green stalk containing individual ribs with green leaflets
- 11. root vegetable, lacy greens and long, slender, orange roots
- 13. root vegetable, plump, round, firm, often bright red with leafy green tops