Fruits, Vegetables and meats

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Across
  1. 1. Largest tree fruit.
  2. 3. Substitution for meat, with a nutty flavour.
  3. 5. Lens-shaped legumes, with an earthy taste.
  4. 6. Ocean food, provided with a bite when eaten.
  5. 8. Warm weather vegetable, with seed pods.
  6. 10. A name for many species of ribes.
  7. 13. A red fruit, with a leathery outer shell.
  8. 16. A hard shelled fruit.
  9. 17. A starchy, edible root tuber.
  10. 18. This meat pairs well with rosemary.
  11. 20. Peas Usually come in pods of threes.
  12. 21. Bulb-shaped, layered vegetable.
  13. 22. Savoury meet, with a bright red colour.
  14. 23. Found swimming in the ocean, with umami flavour.
Down
  1. 2. Most common type of poultry.
  2. 4. Tropical fruit native to Africa.
  3. 5. A good ingredient for salads.
  4. 7. A sweet tropical stone fruit.
  5. 9. Milk of this is often used in cheese.
  6. 11. Popular sour fruits.
  7. 12. A white flower vegetable
  8. 14. Mung beans, with a yellow inside and green outside.
  9. 15. Purple vegetable, apart of the nightshade family.
  10. 19. Yellow curved, elongated fruit.