Fruits & Veggies

4. A long yellow fruit with a soft, sweet inside.
5. A starchy tuber vegetable with brown or red skin and white flesh.
8. A soft, fuzzy fruit with sweet, juicy flesh and a large pit.
12. A green summer squash that can be eaten raw or cooked.
13. A sweet fruit with a narrow top and wider bottom, often green or yellow.
14. A green vegetable with a tree-like top and thick stalk.
16. A small, round blue fruit that is sweet and rich in antioxidants.
17. A vegetable with many layers and a strong smell and flavor.
18. A round fruit with red, green, or yellow skin and a crisp, juicy flesh.
20. A leafy vegetable used as a base for most salads.

1. A leafy green vegetable rich in iron and vitamins.
2. A red or yellow juicy fruit often used in salads and sauces.
3. A white, flower-like vegetable similar in shape to broccoli.
6. A crunchy green vegetable with long stalks and leafy tops.
7. A small round fruit that grows in bunches and can be red, green, or purple.
9. An orange root vegetable often eaten raw or cooked.
10. A long, green vegetable with watery flesh, often used in salads.
11. A citrus fruit with a thick peel and juicy segments.
15. A small brown fruit with fuzzy skin and bright green flesh with tiny black seeds.
19. A tropical fruit with spiky skin and sweet, yellow flesh.