Fruit/vegetable/Meat/seafood
Across
- 2. cutlets
- 4. lamb
- 5. blueberries
- 8. corn
- 10. cod
- 11. lobster
- 12. zucchini
- 13. tuna
- 14. lettuce
- 16. avocado
- 17. pepper
Down
- 1. oysters
- 3. sausage
- 4. veal
- 6. shrimp
- 7. grapefruit
- 9. artichoke
- 10. trout
- 11. steak
- 15. pork