Future of Food

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Across
  1. 3. A major environmental factor impacting food production
  2. 5. Process used to make yoghurt and bread rise
  3. 8. Food products made entirely from plants
  4. 10. Designing and building new biological parts or systems
  5. 11. Technology-driven farming to improve efficiency and yield
  6. 13. Meeting present needs without compromising future generations
  7. 17. Tiny living things like bacteria or yeast used in food production
  8. 18. The development of new ideas and technologies
  9. 19. Having reliable access to sufficient nutritious food
  10. 20. Main source of energy for the body
Down
  1. 1. Emissions contributing to global warming and climate change
  2. 2. Changing the DNA of an organism to give it new traits
  3. 4. Sources of protein such as insects or lab-grown meat
  4. 6. Using living organisms to make useful products
  5. 7. Substances that provide nourishment for growth and life
  6. 9. Farming methods that protect the environment and biodiversity
  7. 12. Meat produced from animal cells in a lab environment
  8. 14. Process by which plants make food using sunlight
  9. 15. Another term for fats and oils
  10. 16. A macronutrient essential for muscle growth and repair