Global foods
Across
- 2. -when we made cut potatoes
- 4. -to coat in bread cums or flour
- 6. -block cheese
- 7. -you ______ cupcakes
- 8. -you use this to have the right amount of ingredients.
- 9. - something Gordon Ramsey uses a lot a raspberry______
- 10. - you let the water ______ before putting noodles in the water.
- 13. -portion of food cut into strips
- 14. - something you use in coffee
- 16. -you _____ onions to put them on stake
- 18. - water vapor in the air
- 19. -square cheese
- 21. - not a lot of frosted flakes but Frosted _______
- 22. -is a utensil you use to cut potatoes
- 24. -cottage cheese
- 25. -BBQ outside you cook burgers on it
- 26. -is when you use a piece of paper to make grandmas famous potatoes
Down
- 1. -process of taking a food product to a temperature where a substantial amount of the water in the product is in the form of ice but not all the water has turned to ice.
- 2. -turning carbs into alcohol
- 3. -burning the surface with fire or heat
- 5. fry - when we made Oreo's
- 7. -you ______ your meet
- 9. -eggs
- 11. - is where you don't have on ingredient so you use something else
- 12. -you can do this to sugar
- 15. - is something you do to the turkey on thanksgiving
- 17. -when your food is a dark charcoal color
- 20. -the black lines in your stake
- 23. - is something you do to a smoothly
- 27. -a TV show