Grade 6 Nutrition

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Across
  1. 2. Most important nutrient
  2. 6. Should be 60% of your diet
  3. 9. Food group for broccoli, carrots, and peas
  4. 11. Should be 30% of your diet
  5. 12. Eating food to nourish body and maintain mass
  6. 13. Contains pastas, breads, and foods made from flour
Down
  1. 1. Unit of energy found in food
  2. 3. The circle on MyPlate
  3. 4. Useable parts of all foods, macro or micro
  4. 5. A protein made from soy beans
  5. 7. What you might eat between meals
  6. 8. Enhance how your body uses carbs, fats, and proteins
  7. 10. Found in candy and soda and should be avoided as much as possible