Health

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Across
  1. 2. containing only a small amount of fat
  2. 3. a small shellfish smilar to a shrimp but bigger, used as food
  3. 4. covered with a mixture of flour, eggs and milk before being cooked
  4. 8. an inability to stop doing or using something
  5. 11. an object or machine that has been invented for a particular purpose
  6. 12. cooked using steam (hot gas that is produced when water boils)
  7. 13. a little hard, but easy to be eaten
  8. 14. a damaged area of the body, such as a cut or hole in the skin
  9. 16. to follow someone by looking for proof that they have been somewhere
  10. 17. containing many of the substances needed for life and growth
Down
  1. 1. the act of finishing something that you are doing or making
  2. 5. a sauce or pieces of food that are put on top of other food
  3. 6. the state of being awake and knowing what is happening around you
  4. 7. the upper front part of the body, containing the heart and lungs
  5. 9. an illness or injury that makes it hard to do certain activities
  6. 10. to become well again, especially after a cut or other injury
  7. 15. to hurt a part of your body by hitting it against something hard