FOOD

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Across
  1. 2. making a sharp noise when bitten or crushed
  2. 4. tasting of, containing, or preserved with salt
  3. 5. flavoured with or fragrant with spice
  4. 7. saturated or heavy with water or moisture
  5. 8. consisting of or easily breaking into small fragments
  6. 9. having an acid taste like lemon or vinegar
  7. 10. not tinned, frozen, or otherwise preserved
Down
  1. 1. covered with, resembling, or produced by grease or oil
  2. 3. succulent
  3. 5. oversweet
  4. 6. highly pleasant to the taste