Healthy Food

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Across
  1. 2. Dark leafy green vegetable, popular in smoothies
  2. 3. Small, blue fruit high in antioxidants
  3. 4. Whole grain often eaten for breakfast, good for digestion
  4. 7. Nut often used as a milk substitute, high in protein
  5. 8. Type of fish rich in omega-3 fatty acids
  6. 9. Green vegetable often used in salads
Down
  1. 1. Orange vegetable known to improve eyesight
  2. 4. Fruit high in vitamin C, often squeezed for juice
  3. 5. Fermented food that aids in digestion, often found in Korean cuisine
  4. 6. Fruit high in potassium, often in smoothies