Healthy Food
Across
- 3. Protein Sources of protein that are low in fat, like chicken, fish, beans, and nuts. They help build and repair body tissues.
- 5. Fats A type of fat that can raise cholesterol levels in the blood. It's found in some meats and dairy products.
- 8. Plants or parts of plants that are eaten as food. They are rich in nutrients and help keep us healthy.
- 12. Fats Unhealthy fats that are created during food processing. They can increase the risk of heart disease.
- 13. Sugars: Sugars that are added to foods and drinks, making them sweeter but less healthy. It's better to limit these.
- 14. Substances in food that help the body grow and stay healthy. They include vitamins, minerals, and proteins.
- 15. Fats Fats that are good for the body, found in foods like avocados and nuts. They help with brain function and energy.
Down
- 1. The kinds of food a person usually eats. A healthy diet helps keep the body strong and fit.
- 2. Foods Foods that have not been changed or altered from their natural state. They are usually healthier to eat.
- 4. Eating Eating a variety of foods in the right amounts to get all the nutrients needed for good health.
- 6. The amount of food served or eaten at one time. Eating the right portions helps maintain a healthy diet.
- 7. Foods that are good for health because they contain many nutrients. Eating nutritious foods helps the body function well.
- 9. A mineral found in salt that helps balance fluids in the body. Too much sodium can lead to health problems.
- 10. Grains Grains that have not been processed and still contain all parts of the grain. They are healthier than refined grains.
- 11. Sweet and juicy foods that grow on trees or plants. They are important for vitamins and minerals.