healthy foods

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Across
  1. 3. to mix together
  2. 4. a system to measure objects
  3. 6. the flesh of a animal used as food
  4. 8. very smooth,crushed or blended food
  5. 11. grown without chemicals,fertilizer,pesticides and is sold fresh
  6. 12. edible seeds that have a seedpod that they came in
Down
  1. 1. a person who makes breads, cakes, pastries, etc.
  2. 2. having no fat or fat solids in the food
  3. 5. the taking in and use of food and other nourishing material by the body
  4. 7. compounds of plants that pass unchanged through your stomach and intestines
  5. 9. any substance consumed by an organism for nutritional support
  6. 10. H20