Holiday Foods

4. A drink consisting of eggs beaten with sugar, milk or cream.
8. A side dish that is cooked slowly in an oven.
9. A raisin bun marked with a cross made of sugar frosting traditionally served on Good Friday.
12. A stick of hard red and white candy with a curve at the top.
13. Thinly sliced potatoes layered in a casserole dish and baked with heavy cream or milk.
16. A holiday pie of rich nuts mixed with a filling of eggs, butter and sugar.
17. A seasoned mixture of bread crumbs, vegetables, and butter that is typically placed inside the cavity of a turkey and cooked.
19. Potatoes that have been boiled and then crushed into a soft mass with the addition of milk and butter.
21. A chocolate confection. Consists of crushed peppermint candy canes, in white chocolate on top of dark chocolate
22. A type of highly seasoned Polish sausage, served at the holidays.
23. A sauce made from cooked meat juices together with stock.

1. Basic holiday cookie
2. From UK, a light muffin made from a thin batter, which rises to form a hollow shell when baked.
3. A red fruit sauce
5. A cake whose ingredients include molasses and ginger
6. A hot drink made by crushing apples.
7. Sausage rolled in dough.
10. A hot drink made with milk or water and powdered chocolate.
11. The thigh of a hog.
14. A classic holiday recipe that layers saltine crackers, caramel and chocolate for a salty, crunchy treat. Illegal drug.
15. A large North American bird, who flesh is eaten during the holidays.
18. A rich cake containing nuts, dried or candied fruits, spices.
20. A moist usually orange-fleshed sweet potato, often comes in a can.