Holiday Foods and Drinks

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Across
  1. 4. Australian and New Zealand meringue dessert topped with fruit.
  2. 5. Traditional centerpiece of many European Christmas dinners.
  3. 6. French version of the rolled sponge cake log dessert.
  4. 7. British pastry filled with sweet, spiced fruit.
  5. 8. Mexican chocolate-based atole drink served hot.
  6. 9. Norwegian Christmas soda with a fruity flavor.
  7. 11. Italian sausage served on New Year’s Eve.
  8. 14. Israeli jelly-filled doughnuts served during Hanukkah.
  9. 15. Norwegian fried pastries dusted with powdered sugar.
  10. 16. Indian Christmas sweet shaped into curls or spirals.
  11. 17. Italian almond and chocolate nougat for the holidays.
  12. 21. Warm, spiced wine enjoyed at German Christmas markets.
  13. 22. A rolled sponge cake shaped like a log.
  14. 24. Italian sweet bread loaf for Christmas.
  15. 27. Mexican holiday dish wrapped in corn husks.
  16. 31. Thicc drink that looks like c*m.
  17. 34. A warm, spicy-ish drink.
  18. 35. Italian honey balls enjoyed at Christmas.
  19. 36. Caribbean Christmas fruitcake soaked in rum.
  20. 37. Sweet rice cakes eaten during Japanese New Year celebrations.
  21. 38. German Christmas bread filled with dried fruits and marzipan.
Down
  1. 1. Filipino rice cake traditionally baked in banana leaves.
  2. 2. Swedish saffron buns served during Saint Lucia’s Day.
  3. 3. Venezuelan Christmas tamales wrapped in banana leaves.
  4. 10. Potato pancakes enjoyed during Hanukkah.
  5. 12. Traditional Scandinavian Christmas rice pudding.
  6. 13. Mexican hominy stew, enjoyed during Las Posadas.
  7. 17. Abundance of food shared during holidays worldwide.
  8. 18. A staple of American and British Christmas dinners.
  9. 19. Spiced cookie dough used to build houses.
  10. 20. Traditional Italian pasta often served in brodo (broth) for Christmas.
  11. 23. Polish gingerbread thats shaped into hearts or stars.
  12. 25. German gingerbread cookies, often heart-shaped.
  13. 26. Southern US dish with black-eyed peas and rice for New Year’s.
  14. 28. Layered pastry with nuts and honey, popular in Middle Eastern holidays.
  15. 29. Norwegian rice porridge served to the Christmas gnome.
  16. 30. Norwegian flatbread made with potatoes, served during Christmas.
  17. 32. Italian fried dough balls served with powdered sugar.
  18. 33. Puerto Rican coconut-based holiday drink.
  19. 36. Traditional spirit used in flaming Christmas puddings.