Horticulture

4. The studies of fruit.
5. The science and technology of producing and using plants in agriculture for food, fuel, fiber, recreation, and land restoration.
7. The art or practice of garden cultivation and management.
8. a substance such as manure or a chemical mixture used.
9. The utilization of something.
12. The study of flowers.

1. The science of vegetable growing.
2. Is a mat of grass with an established root system used to provide immediate vegetation for erosion control.
3. Plant science.
6. Catering for tourists
10. Horticulture: It is concerned with growing and marketing plants and with the associated activities of flower arrangement and landscape design.
11. Involves any agriculturally based operation or activity that brings visitors to a farm or ranch.