Human Nutrition

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Across
  1. 2. A highly concentrated source of energy in the body.
  2. 6. Table sugar, disaccharide.
  3. 9. act or process in which living organisms utilize food
  4. 12. Starch that is found in corn, grains, bread,
  5. 14. simple sugars.
  6. 15. Help to keep the alimentary canal works properly.
  7. 17. Are inorganic substance.Only needed small amount of them
Down
  1. 1. A unit of heat used to measure the energy value of food.
  2. 3. Joins two simple sugar molecules to form a double
  3. 4. Build tissues and repairs body cells.
  4. 5. This is fruit sugar and honey, which is the sweetest of
  5. 7. This is produced in mammary glands of lactating animals.
  6. 8. This contains one 6-carbon group, simple sugars.
  7. 10. in the diet.
  8. 11. Is the broken down form that our body can use for energy.
  9. 13. spaghetti, pastries, legumes, vegetables.
  10. 16. Are organics substance which are only needed in tiny