In a Place to Eat
Across
- 2. A container used for drinking liquids.
- 4. A flat surface supported by legs, used for eating meals.
- 5. A utensil with prongs, used for eating solid foods.
- 7. A piece of cloth or paper used to wipe the mouth and hands while eating.
- 8. A professional cook who prepares meals in a restaurant.
- 11. A flat dish used for serving food.
Down
- 1. A person who serves food and drinks at a restaurant.
- 3. A list of food and drink options available at a restaurant.
- 6. A utensil with a blade, used for cutting food.
- 8. A flat surface where orders are placed and served.
- 9. A seat with a backrest, used for sitting at a table.
- 10. A utensil with a shallow bowl, used for eating liquid or soft foods.