In the Kitchen
Across
- 2. Extractor _____
- 4. Flour, sugar, baking powder, for example
- 5. _________ board
- 8. Cereal or soup vessel
- 10. Food-making text
- 12. Place for washing and rinsing
- 14. Tined item
- 16. Work surface
- 17. Zesty
- 19. Whetted tool
- 20. Pin type
Down
- 1. For storing canned goods
- 3. For cool and cold storage
- 6. Dish-dryer
- 7. Wooden stirrer
- 9. Appliance with beaters
- 11. Perforated bowl
- 13. Water-boiler
- 15. Type of mitt
- 18. Cast-iron fryer