In The Kitchen

1234567891011121314151617181920
Across
  1. 4. where we cook our food
  2. 5. cuts your food
  3. 7. causes burns
  4. 8. micro-organisms that grow in our food
  5. 10. how to hold your fingers when cutting with a knife
  6. 11. tools that you use in the kitchen
  7. 14. a measurement of temperature
  8. 16. can happen if you don't pay attention
  9. 18. never wear this kind of clothing
  10. 19. caused by intense heat
  11. 20. where we bake our cupcakes
Down
  1. 1. does not extinguish grease fire
  2. 2. what we do with our oil before cooking
  3. 3. the zone that bacteria grows quickly
  4. 6. how to safely handle hot dishes
  5. 9. always cut this way
  6. 12. should be cleaned immediately
  7. 13. foods that should be kept below -14 degrees
  8. 15. helps to boil water quicker
  9. 17. your hands should always be this