3 - Infection Control
Across
- 2. communicable or easily spread
- 3. ability to fight off infectious disease; state of being protected from a disease
- 4. class of organisms to which molds and yeasts belong
- 7. etiology of a specific disease process
- 9. the absence of disease-producing microorganisms
- 10. medication used to treat a bacterial infection
- 11. a simple form of microbe
- 14. tiny organism that can be seen only with a microscope, particularly bacteria
- 15. condition in which the immune system is unable to respond to the challenge of infectious disease
- 16. animal or plant that harbors another organism
- 18. laboratory specimens or materials, and their containers contaminated by body fluids; these have the potential to transmit disease
- 19. invasion and multiplication of any organism and the damage this causes in the body
- 20. N-95 mask, used for TB, chicken pox (varicella) and aerosol procedures
- 21. personal protective equipment
- 22. gown, gloves & face mask, used for influenza and other respiratory illnesses
Down
- 1. gown and gloves, used for MRSA, VRE & C-diff
- 5. absence of all microorganisms
- 6. a bacterium that can cause inflammation of the colon, leading to diarrhea and potentially life-threatening conditions like toxic megacolon. It's often associated with antibiotic use, as antibiotics can disrupt the natural balance of gut bacteria, allowing C. diff to overgrow. Hand- sanitizer is ineffective and only handwashing will prevent the spread of infection
- 8. process of events involved in the transmission and development of an infectious disease
- 12. infection acquired by a patient while being cared for in a healthcare facility
- 13. tiny living organisms by which some infectious diseases are transmitted
- 17. artificial or weakened antigens that help the body develop antibodies to prevent infectious disease
- 21. microorganism or other agent capable of producing disease