Infection control
Across
- 2. Time between exposure and appearance of symptoms
- 8. Microorganism that does not usually cause disease
- 13. Free from all organisms
- 14. Aseptic technique that prevents contamination
- 15. Infections acquired in a healthcare facility
- 17. Practices used to prevent spread of pathogens
- 19. The most important method to prevent the spread of infection
- 20. Precautions used when a patient is known or suspected to be infected
Down
- 1. The route by which a pathogen enters a host
- 3. The body's natural ability to resist disease
- 4. Destruction of pathogenic organisms but not spores
- 5. Source or place where the pathogen lives and multiplies
- 6. Process that kills all microorganisms including spores
- 7. Protective equipment used to prevent exposure to bloodborne pathogens
- 9. Microorganism that causes disease
- 10. Precaution used for all patients regardless of diagnosis
- 11. Organism that lives on or in a host and causes harm
- 12. Chain of infection step where the pathogen exits the body
- 16. Applied to reduce the number of pathogens
- 18. Virus that affects the liver and is preventable by vaccine