INFECTION PREVENTION CONTROL

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Across
  1. 2. Methicillin-resistant Staphylococcus aureus
  2. 6. Precaution practices that apply to all patients, regardless of infection status.
  3. 8. The presence of an infectious agent on a surface that may cause disease.
  4. 11. Infection, Prevention and Control
  5. 12. Destruction of pathogens and other microorganisms by physical or chemical means.
  6. 14. Bacteria, viruses, parasites, or fungi that can cause disease.
  7. 15. Indicated by the presence of antibodies in the blood.
Down
  1. 1. Single-celled organisms that live in and around us.
  2. 3. State of being free from all living microorganisms.
  3. 4. Surgical Site Infection
  4. 5. Hospital acquired infection.
  5. 7. kills or slows the growth of other microbes.
  6. 9. alcohol-based hand rub
  7. 10. A microorganism that cannot grow or reproduce apart from a living cell.
  8. 13. Practice of grouping patients infected with the same infectious agent