Italian Culture

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Across
  1. 2. made in different shapes
  2. 4. hot drink
  3. 6. dairy product
  4. 10. any form of sea life
  5. 11. parts of plants that are consumed
  6. 13. savory dish of Italian origin, consisting of a usually round, flattened base of leavened wheat-based dough
  7. 14. animal flesh that is eaten as food
Down
  1. 1. staple food prepared from a dough of flour and water
  2. 3. seed, fruit, root, bark, or other plant substance primarily used for flavoring, coloring or preserving food
  3. 4. variety of culinary preparations based on milk or cream cooked with egg yolk to thicken
  4. 5. ice cream made in the Italian style
  5. 7. usually sweet course or dish
  6. 8. sweetened palm oil spread, flavored with hazelnut and cocoa
  7. 9. type of wide, flat pasta, possibly one of the oldest types of pasta
  8. 12. alcoholic beverage made from fermented grapes