Japanese Dishes

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Across
  1. 3. rice vinegar with various ingredients
  2. 4. deep fried pork cutlets.
  3. 6. fish, shellfish, or vegetables, fried in batter.
  4. 7. fresh chilled tofu
  5. 10. dumplings stuffed with a filling made of minced vegetables and ground meat.
  6. 11. A nabe dish prepared with various fish cakes, daikon, boiled eggs, konyaku and kombu seaweed
  7. 12. A bowl of plain cooked rice
  8. 13. raw fish eaten with soy sauce and horseradish paste
  9. 14. grilled or fried Chinese style noodles mixed with pieces of meat and vegetables
Down
  1. 1. dumpling made from rice flour
  2. 2. sweet stewed meat and potatoes
  3. 5. filling that is breaded and deep fried
  4. 8. skewered grilled chicken pieces seasoned with salt or sauce.
  5. 9. pancake where various ingredients are mixed into a batter and grilled.
  6. 15. a mixture of buckwheat and wheat flour.