Japanese Food

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Across
  1. 1. chilli paste
  2. 3. White rice
  3. 4. Seaweed rapped around rice and fish
  4. 5. Yellow pear
  5. 7. corn
  6. 9. pumkin
  7. 11. meat, rice and gravy
  8. 12. potato
Down
  1. 2. sweet potato
  2. 3. oyster mushroom
  3. 5. Carrot
  4. 6. ginger
  5. 7. Onion
  6. 8. taste like lemon
  7. 10. cucumber