Japanese Food

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Across
  1. 1. thick noddles, topped with tempura and tofu
  2. 4. japanese hamburger steak
  3. 8. battered then fried, seafood and vegetables
  4. 9. grilled bite size meat
  5. 10. a japanese curry
  6. 11. traditional food eaten by sumo wrestlers
  7. 13. deep fried japanese pork
  8. 14. thin japanese noodles, made of wheat flour
  9. 15. rice balls or triangles, with fillings
Down
  1. 2. japanese rice porridge
  2. 3. raw seafood thinly sliced
  3. 5. savoury egg custard, with meat, seafood and nuts
  4. 6. japanese grilled fish mostly mackerel, sweetfish and hoke
  5. 7. small white grains
  6. 12. rice with vinegar, filled with seafood and vegetables, wrapped in seaweed.