Japanese Food
Across
- 2. Japanese noodles
- 4. beef and onion served over rice
- 5. Japanese style dumplings
- 8. noodles made from buckwheat flour
- 10. skewered grilled chicken
- 11. a spicy sauce made from a powder
- 13. Japanese sesame dressing
- 15. sliced raw seafood
Down
- 1. Japanese croquettes
- 3. a grated root vegetable
- 6. bowl of cooked rice
- 7. meat and potatoes
- 9. pan fried batter and cabbage
- 12. noodle soup with vegetables
- 14. raw fish wrapped in rice and seaweed