Kate's 60th Birthday Menu

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Across
  1. 1. Baked in bacon with a parmesan crust, served in a creamy basil sauce
  2. 6. Dessert Option No. 1! Legend has it, it's a favourite of the birthday girl's.
  3. 8. Dessert Option No. 2! Zingy and delicious, for the more citrus-inclined among us.
Down
  1. 2. Filled with chickpeas, dried fruit, sunflower seeds, diced tomatoes and topped with Greek yoghurt
  2. 3. Make sure you save some space!
  3. 4. Caramelised and served with parmesan shavings
  4. 5. Chateauneuf du Pape, a classic Rhône blend
  5. 7. Chardonnay originating from southern Burgundy
  6. 9. Served with rocket, a quail's egg and shaved parmesan