Kitchen and Food

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Across
  1. 1. always use clean knives,spoons,plates and
  2. 4. used to heat up food faster
  3. 5. pin material we use in the kitchen to flatten things out
  4. 6. one of the most common bacteria
  5. 10. material used to identify temperature
  6. 12. used to peel off fruits and vegetables
  7. 13. material used to cut things into smaller piece
  8. 14. the place in your house that should be spotless
Down
  1. 1. illness another word for food poisoning
  2. 2. another word for commercials
  3. 3. used to bake a cake
  4. 7. wash your hand with
  5. 8. the most important factor for the human body
  6. 9. wash your hand after play with
  7. 11. one of the most known fast food restaurant