Kitchen appliances

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Across
  1. 1. A round container used for holding or serving food.
  2. 5. A perforated bowl used for draining liquids from food.
  3. 6. A utensil with thin wires used for beating and mixing ingredients.
  4. 7. A deep cooking container with a lid and handle, used for boiling or stewing.
  5. 8. An appliance used for toasting bread and other items.
  6. 10. A utensil with prongs used for picking up and eating food.
  7. 12. A shallow cooking utensil with a handle, used for frying or sautéing.
  8. 13. Board A flat surface used for chopping and slicing food.
Down
  1. 1. An electric appliance used for mixing and blending ingredients.
  2. 2. A sharp-edged utensil used for cutting or chopping.
  3. 3. A flat, typically round dish used for serving or eating food.
  4. 4. A tool with sharp-edged holes used for grating or shredding food.
  5. 5. A small container with a handle used for drinking beverages.
  6. 9. A utensil with a shallow bowl-shaped head, used for eating or stirring.
  7. 11. A kitchen appliance used for baking or roasting food.