Kitchen & Cooking

3. bowl A round bowl used for mixing ingredients together.
5. A flat kitchen tool with a long handle, used for flipping or stirring food.
7. A sharp tool used for cutting or slicing ingredients.
9. A flat-bottomed cooking utensil with short sides, used for frying or sautéing food.
10. A tool with rough-edged holes used for shredding or grating food.
12. board A flat surface used for cutting and preparing food.
14. An enclosed appliance used for baking, roasting, or heating food.
15. An appliance used for blending or mixing ingredients together, often used for making smoothies.

1. A tool with two long arms and a pivot, used for gripping and lifting food.
2. A tool with loops used for beating or mixing ingredients, often used for baking.
4. A tool with small holes used for draining liquid from food or separating solid particles.
6. sheet A flat, rectangular pan used for baking cookies, cakes, or other baked goods.
8. cup A cup with markings used for measuring specific amounts of ingredients for cooking.
11. A deep container with a lid used for cooking food on the stove or in the oven.
12. A bowl-shaped kitchen tool with small holes used for draining liquid from food.
13. A device used for cooking food.