Kitchen Crossword

1. measures ingredients or liquid from 1ml to 15ml.
8. used to mix both dry and wet ingredients in and has three sizes.
10. create bubbles and are used to clean hands so germs don't spread.
11. used to extinguish oil fires and electrical fires.
13. measures anything that can level itself and is more than 50ml.
17. used to clean and scrape dishes. also can hold water and turn soap into bubbles.
18. things you wear to protect your hands from burns when handling hot stuff.
19. used for drying dishes after being washed in hot soapy water.
20. measure things that can't level itself, from 60ml to 240ml.

2. someone whose lab duty is to take the job of any absent person. can also help the teacher and others if needed.
3. a type of spoons that can handle heat.
4. someone whose lab duty is washing dishes and cleaning the sink.
5. someone whose lab duty is to clean all surfaces, floors, and check the lab for cleanness.
6. for tying back long hair so it doesn't get in the way.
7. something you use when cutting so that both the ingredients and the counter won't get dirty.
9. used to shift dry ingredients to mix them together and make them lighter.
12. create bubbles and are used to clean dishes and other equipments.
14. an action that's faster than walking that shouldn't be done in the kitchen.
15. someone whose lab duty is drying dishes and putting them away in the correct location.
16. something you would use to protect the counter from heat like a hot pan or pot.