kitchen equipment

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Across
  1. 2. large spoon with holes or wide slits
  2. 3. reads the temperature of foods
  3. 7. is a square or rectangle made of wire
  4. 8. similar to grater
  5. 10. what do you shred cheese with?
  6. 14. are smaller than pots and have more variation in size and shape.
  7. 15. fluffs dry ingredients, such as flour
  8. 17. are designed to keep food cold
  9. 18. opposite of a fork
  10. 19. Deep and round containers used for cooking liquids
  11. 21. can be called potholders
  12. 22. combine a cooktop and oven into one appliance
  13. 23. used for mixing foods together
  14. 25. opposite of a spoon
  15. 28. something you make cookies on
Down
  1. 1. something you smash potatoes with
  2. 4. a utensil designed to blend ingredients smoothly
  3. 5. something you heat your food in
  4. 6. something you put bread into to make something toasty
  5. 9. used to grab foods
  6. 11. something you cut with
  7. 12. is used to cute fat into flour
  8. 13. function to cook food on one side at high temperatures.
  9. 16. a deep spoon with a long handle
  10. 18. are the top-down variety of boiler
  11. 19. something you make a pie in
  12. 20. is used to remove peels and rinds from fruits
  13. 24. are confined, heated compartments
  14. 26. something you follow when cooking
  15. 27. a motor and a container with a blade at the bottom.