Kitchen Hygiene

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Across
  1. 3. Used to clean up mess on floor
  2. 4. Where dishes are washed
  3. 6. Used to try the dishes
  4. 7. Used to rinse dishes off
  5. 9. The direction to hold a knife
  6. 10. Happens when water and electricity mix
  7. 12. Where you don't eat all the food
  8. 15. A word to describe a dish that has been washed
  9. 16. used to clean up small mess
  10. 17. What you do with excess food
Down
  1. 1. Where all the water goes down
  2. 2. Where you prepare the food
  3. 5. grows on food when it goes out of date
  4. 8. You do with with your dishes before washing
  5. 11. Something sharp and used to cut
  6. 13. Where you put your rubbish
  7. 14. Know as excess food