Kitchen Safety
Across
- 5. Use this item to reach a higher self
- 7. Means a risk or danger.
- 8. _______ any jewelry like rings and necklace
- 10. Keep your area free of these.
- 13. The condition of being protected from or unlikely to cause danger, risk, or injury.
- 14. Do not microwave this item or plastic
- 15. To keep something from happening
- 16. Always keep this on your task
- 17. Also means untidy.
- 18. Always _____ and dry your hands thoroughly to keep them clean and dry, to avoid slips
- 19. Don't put this object into a toaster unless its unplugged.
Down
- 1. Having a _____ knife can cause you to cut yourself.
- 2. Only use equipment that is in good ________.
- 3. Use these to be safe with pots and pans.
- 4. An object that can catch on fire easily. Keep these away from heat sources.
- 6. If you ______ something clean it up right away.
- 9. Use them properly when plugging equipment in.
- 10. board Always cut food on this item.
- 11. Leaving an item _______ can lead to a catastrophic event.
- 12. Keep your knifes ______ to make it easier to use and less likely to cut yourself.
- 17. Always do this before and after using an appliance for chips, cracks and other items inside.