Kitchen Safety

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Across
  1. 3. well organized kitchens have ______ (there are 5 of these)
  2. 5. deep round container used for cooking stews, soups, sauces
  3. 8. utensil you use to cut food
  4. 9. where you chill your foods
  5. 11. mostly used to heat up leftovers
  6. 12. appliance that has a cord, need outlet
  7. 15. you plug cords into an _______
  8. 16. tool used for putting out fires
  9. 18. used to get things out of oven without getting burns
  10. 19. something that could easily catch fire is ______
Down
  1. 1. when you unplug a cord you ______ it from the outlet/power source
  2. 2. don't want to cut your ____ when chopping food
  3. 4. you read it to know how to use an appliance
  4. 6. appliance that has lots of controls and uses celsius and or fahrenheit
  5. 7. procedure for when someone is choking
  6. 10. you store utensils, pots, and other cooking tools in a _____
  7. 13. the biggest and most important appliances in the kitchen (ex.fridge or oven)
  8. 14. used to put out grease fires
  9. 17. whisk, fork and scissors are a type of ______