Kitchen Safety
Across
- 3. Never place a hot pot, or baking sheet directly on the counter. Use this instead.
- 6. When baking, always use this to avoid burning your food.
- 8. Wash your hands for about ______ seconds to kill germs and bacteria.
- 9. Stay in your own space or ____ when cooking to keep others safe and avoid distractions.
- 10. Wear this to keep your clothes clean and keep germs from your clothes out of the food.
- 11. Always check the internal temperature of chicken by using this tool.
- 13. If something drops or _____, you should clean it up right away to avoid a larger mess or injury.
Down
- 1. Always demonstrate _____ in the kitchen by being quiet, respectful, and on task.
- 2. In case of a grease fire, never add water. Always ___ it with the lid of a pot.
- 4. Always use these when putting food into the oven or taking hot food out of the oven.
- 5. Tie back ___ ___ before cooking.
- 7. Always read the whole ______ before you start cooking to make sure you have the right ingredients and understand the procedures.
- 8. Avoid ____ your face, hair, and clothes while cooking. If you do, you need to rewash your hands.
- 12. Turn the stove or oven ___ as soon as you are done cooking.