Kitchen Safety

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Across
  1. 3. Never place a hot pot, or baking sheet directly on the counter. Use this instead.
  2. 6. When baking, always use this to avoid burning your food.
  3. 8. Wash your hands for about ______ seconds to kill germs and bacteria.
  4. 9. Stay in your own space or ____ when cooking to keep others safe and avoid distractions.
  5. 10. Wear this to keep your clothes clean and keep germs from your clothes out of the food.
  6. 11. Always check the internal temperature of chicken by using this tool.
  7. 13. If something drops or _____, you should clean it up right away to avoid a larger mess or injury.
Down
  1. 1. Always demonstrate _____ in the kitchen by being quiet, respectful, and on task.
  2. 2. In case of a grease fire, never add water. Always ___ it with the lid of a pot.
  3. 4. Always use these when putting food into the oven or taking hot food out of the oven.
  4. 5. Tie back ___ ___ before cooking.
  5. 7. Always read the whole ______ before you start cooking to make sure you have the right ingredients and understand the procedures.
  6. 8. Avoid ____ your face, hair, and clothes while cooking. If you do, you need to rewash your hands.
  7. 12. Turn the stove or oven ___ as soon as you are done cooking.