Kitchen Safety

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Across
  1. 8. make sure all small ______ are turned off when you're done using them
  2. 10. this can happen if you put a cord near dish water
  3. 12. clean up spills as soon as possible so no one ______.
  4. 13. do not put this in dish water
  5. 14. do not put any chemicals on this, it could have a reaction to the heat
  6. 16. always assume the oven is ___ so you don't accidentally burn yourself
Down
  1. 1. turn off _____ when Miss Grass is trying to talk to the class so everyone can hear her
  2. 2. make sure dishes are ______ before putting them away
  3. 3. what you should do with small appliances when done using them
  4. 4. clean up any _____ you make when in the kitchen
  5. 5. do not put this in your microwave
  6. 6. dry ingredients like _____ can also be very slippery
  7. 7. make sure to wash these before cooking so you don't get germs in your food
  8. 9. make sure to close these when done using them
  9. 11. use no more than this many pumps of soap when washing dishes
  10. 15. use all kitchen _____ the way they are meant to be used