Kitchen Safety
Across
- 2. Consider when cooking.
- 3. Use it for cutting safely.
- 4. Protect your hands from heat.
- 5. Safely keep sharp objects.
- 7. Used to put out fires.
- 9. Proper storage for these.
- 12. Maintain cleanliness for food safety.
- 15. Identify and address potential risks.
- 16. Be cautious of slippery ___________.
- 18. Handle with care.
- 19. Use proper techniques.
Down
- 1. Make the kitchen safe for kids.
- 6. Cook food to safe ones.
- 7. Safety around appliances.
- 8. Ensure proper air flow.
- 10. Avoid food ___________.
- 11. Grease can cause these.
- 13. Handle hot ones carefully.
- 14. Watch out for hot ___________.
- 17. Know emergency routes.