Kitchen Safety: Fires and Burns

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Across
  1. 3. Immediate application of cool water helps to decrease the ___________ of the burn
  2. 7. The least amount of minutes you should apply cold water onto a burn
  3. 8. Don’t apply ___________ to make burned skin heal faster
  4. 10. Stop, drop and ______ when you see fire on your clothes
  5. 11. The leading cause of kitchen fires
  6. 13. Type of fire extinguisher used for paper fires
  7. 14. Where to aim while using a fire extinguisher
  8. 17. The amount of feet that flammable objects should stay away from the stovetop
  9. 18. _________ is a danger sign for when the oil is too hot
Down
  1. 1. Never use this to extinguish grease fires
  2. 2. Don’t use ________ on a burn or you’ll get frostbite
  3. 4. Get medical attention if there's a severe ______
  4. 5. Don’t put a __________ close to your kitchen
  5. 6. What to use to extinguish a grease fire
  6. 7. Put flour on a grease fire if there’s no baking soda (Truth or False)
  7. 9. _________ fires is the most common type of fire produced in the kitchen
  8. 12. Keep these safely away from children
  9. 14. Put a _______on a burn
  10. 15. Use a ____________ to smother the flames if there is fire
  11. 16. Another element used to extinguish grease fires
  12. 19. Type of fire extinguisher used for grease fires (class __)