Kitchen Safety: Fires and Burns

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Across
  1. 3. _________ is a danger sign for when the oil is too hot
  2. 5. Don’t put a __________ close to your kitchen
  3. 6. Don’t use ________ on a burn or you’ll get frostbite
  4. 9. The leading cause of kitchen fires
  5. 11. Use a ____________ to smother the flames if there is fire
  6. 14. Type of fire extinguisher used for paper fires
  7. 15. Put flour on a grease fire if there’s no baking soda (Truth or False)
  8. 16. The amount of feet that flammable objects should stay away from the stovetop
  9. 19. Never use this to extinguish grease fires
  10. 20. Don’t apply ___________ to make burned skin heal faster
Down
  1. 1. Stop, drop and ______ when you see fire on your clothes
  2. 2. Immediate application of cool water helps to decrease the ___________ of the burn
  3. 4. What to use to extinguish a grease fire
  4. 7. Where to aim while using a fire extinguisher
  5. 8. Get medical attention if there's a severe ______
  6. 10. Keep these safely away from children
  7. 11. The least amount of minutes you should apply cold water onto a burn
  8. 12. Put a _______on a burn
  9. 13. Type of fire extinguisher used for grease fires (class __)
  10. 17. Another element used to extinguish grease fires
  11. 18. _________ fires is the most common type of fire produced in the kitchen