Kitchen Safety

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Across
  1. 4. Wear BLANK to avoid cuts
  2. 5. Face BLANK handle away from yourself while on stove
  3. 8. Don't scrape BLANK across cutting board
  4. 9. Keep your BLANK tied back
  5. 10. Wear BLANK shoes
  6. 13. Have BLANK while cooking
  7. 15. Use this to cut on
  8. 18. Clean up all
  9. 20. Wash hands with BLANK water
  10. 21. Don't BLANK in kitchen
  11. 22. Take off BLANK before cooking
Down
  1. 1. BLANK away from your body
  2. 2. BLANK into elbow if needed away from food
  3. 3. Seperate meat and BLANK when cutting
  4. 6. Keep BLANK door closed
  5. 7. Wash BLANK with dishcloth
  6. 11. Wear BLANK when removing food from oven
  7. 12. Unplug BLANK appliances after use
  8. 14. Dispose of BLANK right away
  9. 16. Be careful around BLANK suppliances
  10. 17. Wear this to protect your clothes
  11. 19. Don't wear BLANK clothing
  12. 23. Wash hands after touching BLANK meat