Kitchen safety

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Across
  1. 3. Close all
  2. 6. Make sure, after cooking, to
  3. 7. It takes only bacteria to make you sick
  4. 10. The average cutting board has two hundred percent more than your toilet seat?
  5. 11. Make sure too put all away properly
  6. 12. Make sure to focus on kitchen
  7. 15. knives Most cut related injuries are caused by
  8. 17. Put materials away
Down
  1. 1. and slips Are caused by unattended spills
  2. 2. Nearly Seventy five percent of burn injuries in children are
  3. 3. Make sure to Up messes
  4. 4. Make sure all machines are turned when leaving
  5. 5. Be careful when carrying
  6. 8. This can be caused by improper use of equipment
  7. 9. Put all knives before leaving
  8. 11. Make sure everything is out of reach from
  9. 13. This is a result of unattended equipment
  10. 14. Before leaving, make sure your area is
  11. 16. send nearly one hundred thousand people a year to the emergency room
  12. 18. Kitchen fires kill an average of four hundred and eighty people per