Kitchen Tools and Utensils

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Across
  1. 3. A bowl-shaped strainer used for draining liquids from food
  2. 7. Brush: A brush used for applying egg wash or glaze to baked goods
  3. 10. Separator: A device for separating egg whites from yolks
  4. 11. A device for removing corks from bottles, often used for opening wine
  5. 12. Thermometer: A tool for measuring the internal temperature of cooked meats
  6. 13. A utensil with sharp-edged holes used for shredding or grating food
  7. 16. Pin: A cylindrical tool used for flattening dough
  8. 19. Bowl: A bowl used for combining ingredients during food preparation
  9. 20. A tool for removing the outer peel of citrus fruits
Down
  1. 1. Masher: A tool for mashing cooked potatoes or other vegetables
  2. 2. Opener: A device for opening sealed metal cans
  3. 4. Press: A tool for mincing garlic cloves
  4. 5. A long-handled spoon with a deep bowl for serving soups and stews
  5. 6. A kitchen tool used for mixing ingredients
  6. 8. and Pestle: A set of tools for grinding and mixing substances, often used for spices
  7. 9. A tool for removing the outer skin of fruits and vegetables
  8. 14. Pizza Cutter: A wheel-shaped cutter for slicing pizza into portions
  9. 15. Scissor-like utensils used for gripping and lifting food
  10. 17. Shears: Scissors designed for kitchen use, often used for cutting herbs and opening packages
  11. 18. A fine-meshed utensil used for straining liquids or sifting dry ingredients