Kitchen Utensils

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Across
  1. 5. used as a stirring spoon during the actual preparation
  2. 6. used to scrape excess off cake
  3. 8. is used to remove the lid from a metal can
  4. 12. used to combine dry and wet ingredients
  5. 13. is used to cut/slice pizza
  6. 15. used to slice fruits or vegetables
Down
  1. 1. is used to mash potatoes and beans
  2. 2. is easier to cook with while using a non-stick pan
  3. 3. used to roll out dough
  4. 4. used to measure the amount of ingredients being used in a recipe
  5. 7. used to drain pasts or large amounts of vegetable
  6. 9. is used for spreading butter or jam on your toast
  7. 10. is used to remove the skin off fruits and vegetables
  8. 11. Special type of scissors used to cut in the kitchen
  9. 14. is used to blend ingredients