Kitchen Utensils

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Across
  1. 3. Flips pancakes.
  2. 5. Where food is served.
  3. 8. Removes water from pasta.
  4. 11. Cooks food with heat.
  5. 13. Used for scooping food.
  6. 14. Mixes ingredients quickly.
Down
  1. 1. Holds water or juice.
  2. 2. Serves soup and stew.
  3. 4. Removes fruit and veggie skins.
  4. 6. Shreds cheese and veggies.
  5. 7. Cuts fruits and vegetables.
  6. 9. Grab hot food safely.
  7. 10. Holds soup or cereal.
  8. 12. Helps pick up food.