kitchen utensils

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Across
  1. 2. a heat resistant pad that you place hot dishes on, so you don’t burn your table
  2. 5. used to serve liquids
  3. 8. used to peel the skins of veggies
  4. 9. used for mixing ingredients together in a bowl
  5. 13. used to shred food
  6. 16. used for protecting hands against the heat
  7. 17. used to cook muffins etc.
  8. 18. allows for food to be slowly cooked
  9. 19. used for measuring smaller volumes of solids and liquids
  10. 20. used to cut big pieces of meat
Down
  1. 1. used to make salad crisp and not saggy
  2. 3. used to mash potatoes
  3. 4. used to open cans
  4. 6. used for measuring volumes of solids and liquids
  5. 7. used to mix sauces
  6. 10. used for cooking large dishes
  7. 11. used for cutting foods on top of it to not leave a mess or cuts on the counter
  8. 12. used for cutting foods
  9. 14. used for cooking or baking food
  10. 15. used for draining pasta or washing veggies