korean traditional food

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Across
  1. 1. Shaved ice dessert with various toppings like fruit, red bean, or oreo.
  2. 6. A delicious dish with rice, vegetables, meat, and a spicy sauce.
  3. 9. A traditional rice wine with a slightly sweet and milky taste.
  4. 10. Noodles with black bean sauce, a popular Korean-Chinese dish.
  5. 13. Sweet pancakes filled with brown sugar, cinnamon, and nuts.
  6. 14. Yummy dumplings filled with meat and vegetables, usually steamed.
  7. 15. Rice cakes with various shapes and flavors, enjoyed on special occasions.
Down
  1. 2. Tender and juicy grilled beef short ribs, often marinated.
  2. 3. A traditional Korean side dish made with fermented vegetables and spices.
  3. 4. Stir-fried glass noodles with colorful vegetables and meat.
  4. 5. A refreshing cinnamon and persimmon punch, perfect for hot days.
  5. 7. Sweet and savory marinated beef, grilled to perfection.
  6. 8. Thin slices of pork belly grilled at the table and eaten with lettuce.
  7. 11. Sweet rice drink made with malt and served cold with floating rice grains.
  8. 12. Chewy rice cakes cooked in a spicy sauce with fish cakes and veggies.